Red Star recently sent me samples of their Platinum yeast. I decided to bake bread with it and I must say that my bread came out lighter, more airy, and fluffier than usual.
Lesson learned: the quality of yeast you use makes a HUGE difference in your baked goods!
Please check out their website to learn more about this amazing product and to gather recipes to use this amazing product: Red Star Platinum Yeast
You can also find them featured in Bake From Scratch Magazine!
Would you like to bake up a batch of the bread I have featured in this post? Here is the recipe for bread machine white bread: Making white bread: Easy white bread recipe (bread machine)
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