Molasses makes the texture of these cookies rich and chewy.
Easy molasses cookie recipe
- 1 cup butter, softened
- 1 cup sugar (plus extra for rolling)
- 2 tbsp. molasses
- 1 tsp. baking soda, dissolved in 1 egg yolk
- 2 tbsp. cinnamon
- ½ cup brown sugar
- 2 ½ cups flour
Cream butter, sugars, molasses, egg mixture and cinnamon.
Add flour. Mix well.
Roll dough into small balls. Dip in sugar and flatten slightly with the bottom of a glass.
Bake for 8 minutes.
If you are baking with the kids, give them the glass (although you may want to choose a plastic variety) and let them flatten away!
*photo:google,bonappetite
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