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Thursday, November 15, 2018

Sausage ball appetizer recipe

Photo borrowed from Food Network
It's always nice to have some tasty food to snack on before the big meal is served on Thanksgiving or any Holiday.

These sausage balls are perfect for popping. Just be sure not to pop too many because they are tasty and will fill you up!

Sausage balls
  • 1, 1 pound package of ground turkey sausage (or any sausage you prefer)
  • 3 cups Bisquick
  • 4 cups sharp cheddar cheese, shredded
  • 1/8 tsp pepper
  • 2 shakes Tabasco sauce 
Preheat oven to 375*.
Line baking sheet with no-stick foil.
Combine all ingredients in a large bowl.
Form into 1 inch balls.
Squeeze together as you form into balls as mixture will be crumbly.
Place onto prepared baking sheet.Bake 18 to 20 minutes…until golden brown and cooked through.

More Holiday recipes:

Tender turkey breast recipe

Pecan pie recipe

Italian spice cookie recipe

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