Several days ago, I had a taste for pumpkin spice...so, I made pumpkin spice coffee creamer and it hit the spot!
I use French Vanilla, non-dairy coffee creamer (powder) and I add cinnamon, cloves and ginger to taste. You can see in this picture, how it looks before I shake it up...
You could also use regular flavored powder creamer and add your own sugar then add the ground spices. I prefer using the vanilla creamer because it is already sweetened.
Happy soon to be pumpkin spice season, everyone!